Our Menu
Executive Chef: Collin Hutchinson
The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness.
Antipasti
House Focaccia
$8.00
Baked daily with fresh herbs, served with whipped truffle honey ricotta and pesto
Smoked Ricotta Spinach Dip
$13.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini
Bruschetta
$10.00
Toasted bread, tomatoes, garlic, olive oil, balsamic glaze, basil
Squash Blossoms
$12.00
Lightly battered squash flowers filled with ricotta, tomato sauce
Steak Tartare
$16.00
Hand-cut filet mignon, tossed in balsamic and olive oil, served with horseradish crème fraiche, arugula and crostini
Crispy Brussel Sprouts
$11.00
Pecorino, pancetta, lemon
Crab Cakes
$16.00
Pan seared blue crab served over lemon aioli and chive oil topped with fresh dill
Grilled Pesto Shrimp
$15.00
Topped with pecorino and served with a pepper roasted tomato sauce
Meatballs & Ricotta
$16.00
Marinara sauce, whipped ricotta, rustic bread
Fred Calamari
$16.00
Lemon aioli, house marinara
Insalata
Caesar
$13.00
Romaine, herbed garlic croutons, parmesan | Add Chicken +$5.00 | Salmon +$14.00 | Shrimp +$10.00
Beet & Avocado
$14.00
Arugula, fraise, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette
Chopped
$14.00
Romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, pepperoncini, Italian dressing | Add Chicken +$5.00 | Salmon +$14.00 | Shrimp +$10.00
Calamari Salad
$20.00
Crispy calamari, arugula, artichoke hearts, sweet peppers, diced oranges, sherry vinaigrette
Pasta
Butternut Squash Ravioli
$21.00
Sweet brown butter and sage, topped with pecorino
La Casa Alfredo
$20.00
Fettuccine, parmesan | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$10.00
Pesto Tortellini
$19.00
Ricotta, parmesan & mozzarella stuffed tortellini, goat cheese crumble | Add Chicken +$4.00 | Sausage +$4.00 | Prosciutto +$4.00
Pasta Alla Vodka
$20.00
Tube pasta, parmesan, calabrian chilis, vodka sauce | Add Chicken +$4.00 | Sausage +$4.00
Pasta alla Norcina
$23.00
Orecchiette pasta & sausage tossed in a rich pecorino cream sauce topped with crispy kale
Bolognese
$24.00
Wide noodle pasta, slow-simmered beef ragu, shredded parmesan
Linguine with Clams
$26.00
White or red sauce
Short Rib Ravioli
$25.00
Cheese ravioli, shredded short rib,fried leeks, port wine reduction, porcini cream sauce
The Works
$25.00
Sliced meatballs, sausage, mozzarella, ricotta, pepperoni, marinara
Sandwiches
Served With Fries or Substitute with a Salad; Caesar, Chopped, or Beet +$4.00
The Birdie
$16.00
Grilled chicken breast, avocado, caramelized onion, garlic spread, arugula, olive oil, balsamic vinaigrette, toasted sourdough
Burrata Sandwich
$16.00
House burrata stacked with heirloom tomato, arugula, pesto, and a balsamic reduction on toasted sourdough
Chicken Caesar Wrap
$18.00
Toasted tortilla stuffed with baby romaine and grilled chicken. Sub breaded chicken $2
Short Rib Grilled Cheese
$17.00
Caramelized onions, provolone, demi-glace, toasted sourdough
Marino’s Burger
$18.00
Gourmet blend, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun | Add Bacon +$3.00
Pizzette’s
12" Inches
Margherita
$17.00
Fresh mozzarella, parmesan, basil, Neapolitan sauce
Heirloom-Pesto
$19.00
Fresh burrata, heirloom tomatoes, basil pesto
Pepperoni
$20.00
Mozzarella, Neapolitan sauce
Bianca
$21.00
Fontina cheese, garlic & sage infused ricotta, roasted cipollini onions, sweet Italian sausage
The Lox Pie
$23.00
Everything crust, smoked salmon, crème fraiche, capers, red onion, and fresh dill
Truffle Mushroom
$20.00
Mushrooms, fontina, ricotta, arugula, truffle honey drizzle
Meat Lovers
$24.00
Meatball, sausage, pepperoni, red onion, ricotta, parmesan
Pineapple & Prosciutto
$22.00
Italian ham, mozzarella, Neapolitan sauce, shishito peppers
Secondi
Halibut
$32.00
Seared golden, served over lemon-pea risotto with pecorino and chive oil (make it bacon wrapped $5)
Pan Seared Salmon
$32.00
Dill crème fraiche, roasted heirloom potatoes, grilled asparagus
Grilled Eggplant Parm
$26.00
Flame grilled eggplant layered with mozzarella and marinara served with spaghetti
Vodka Parmigiana
$29.00
Mozzarella smothered crispy chicken breast served with spaghetti and house vodka sauce | Red Sauce Available
Chicken Piccata
$28.00
Pan-fried chicken cutlet, butter & white wine caper sauce, lemon, served with spaghetti
The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness.
Antipasti & Shared Plates
House Focaccia
$7.00
Baked daily with fresh herbs, served with balsamic and olive oil | Add pesto, or marinara +$2.00 | Whipped Honey Ricotta +$4.00 | Prosciutto +$7.00
Marinated Olives
$5.00
Bruschetta
$10.00
Toasted bread, tomatoes, garlic, olive oil, balsamic glaze, basil
Smoked Ricotta Spinach Dip
$13.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini
Crispy Artichokes
$7.00
Flash fried baby artichoke hearts, lemon aioli
Roasted Heirloom Carrots
$12.00
Sautéed with honey butter, and thyme until lightly glazed, served over whipped ricotta, finished with toasted hazelnuts
Grilled Cauliflower
$12.00
Marinated with fresh herbs and garlic, grilled and finished with extra virgin olive oil
Burrata Caprese
$14.00
House burrata, balsamic-glazed tomatoes, basil, crostini | Add Prosciutto +$4.00
Crispy Brussel Sprouts
$11.00
Pecorino, pancetta, lemon
Crab Cakes
$16.00
Pan seared blue crab served over lemon aioli and chive oil topped with fresh dill
Grilled Eggplant Parm
$14.00
Flame grilled eggplant layered with mozzarella and marinara
Meatballs & Ricotta
$16.00
Marinara sauce, whipped ricotta, rustic bread
Fried Calamari
$16.00
Cherry peppers, lemon aioli, house marinara
Truffle Parmesan Fries
$8.00
Extra crispy and battered, tossed in truffle oil, topped with parmesan and fresh chives
Burrata + Prosciutto Pizza
$23.00
tomato pie topped with arugula, prosciutto and an burrata ball
Ribeye au Poivre
$54.00
prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries
Crispy Branzino
$31.00
pan seared Mediterranean Sea bass, fregola salad, salsa verde
Chicken Marsala
$28.00
pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta
Cioppino “Fisherman’s Seafood Stew”
$33.00
seasonal shell and white wine fish, slow simmered in a zesaty tomato broth, served simply with focaccia ( add spaghetti $8 )
Insalata
Caesar
$13.00
Romaine, herbed garlic croutons, parmesan
Beet & Avocado
$14.00
Arugula, frisee, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette
Chopped
$14.00
Romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, pepperoncini, Italian dressing
Pizza
12" Inches
Margherita
$18.00
Fresh mozzarella, parmesan, basil, Neapolitan sauce
Truffle Mushroom
$20.00
Mushrooms, fontina, ricotta, arugula, truffle honey drizzle
Burrata & Prosciutto
$23.00
Tomato pie topped with arugula, prosciutto, and a burrata ball
Bianca
$21.00
Fontina cheese, garlic & sage infused ricotta, roasted cipollini onions, sweet Italian sausage
Pepperoni
$21.00
Mozzarella, Neapolitan sauce
Pineapple & Prosciutto
$22.00
Italian ham, mozzarella, Neapolitan sauce, pepperoncini
Meat Lovers
$24.00
Meatball, sausage, pepperoni, red onion, ricotta, parmesan
Pasta
Butternut Squash Ravioli
$22.00
Brown butter sage sauce, finished with goat cheese, cranberries, and toasted hazelnuts
Pesto Tortellini
$19.00
Ricotta, parmesan & mozzarella stuffed tortellini, goat cheese crumble | Add Chicken +$4.00 | Sausage +$4.00 | Prosciutto +$4.00
Pasta Alla Norcina
$23.00
Orecchiette pasta with sausage & broccolini tossed in a rich cream sauce
Pasta alla Vodka
$21.00
Tube pasta, burrata, Calabrian chiles, vodka sauce | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00
Bolognese
$24.00
Wide noodle pasta, slow simmered beef ragu, shredded parmesan
Short Rib Ravioli
$25.00
Cheese ravioli, shredded short rib, fried leeks, port wine reduction, porcini cream sauce
Nonna’s
$25.00
Tube pasta, sliced meatballs, sausage, mozzarella, ricotta tossed in marinara
La Casa Alfred
$20.00
Fettuccine, parmesan | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00
Classics
Chicken Marsala
$28.00
Pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta
Vodka Parmigiana
$29.00
Mozzarella smothered crispy chicken breast served with spaghetti and house vodka sauce (also available with red sauce)
Cioppino 'Fisherman’s Seafood Stew'
$33.00
Seasonal shell and white fish, slow simmered in a zesty tomato broth, served simply with focaccia | Add Spaghetti +$6.00
Crispy Branzino
$31.00
Pan seared mediterranean sea bass, fregola salad, salsa verde
Ribeye au Poivre
$54.00
Prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries
Marino’s Burger
$18.00
Gourmet blend, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun, served with fries
Available at bar area only
From the Kitchen
Marinated Olives
$4.00
Crispy Artichokes
$5.00
Flash fried baby artichoke hearts, lemon aioli
Smoked Ricotta Spinach Dip
$9.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini
Meatballs
$10.00
Whipped ricotta, marinara sauce, rustic bread
Fried Calamari
$12.00
Lemon aioli, house marinara, cherry peppers
Boards
Add bottles of house red or white for +$24.00
House Focaccia with Whipped Honey Ricotta
$10.00
Add Prosciutto +$5.00
Bruschetta
$8.00
Toasted bread, tomatoes, basil, garlic, olive oil, balsamic glaze
Verona Flatbread
$12.00
Roasted cippolini onions & mushrooms, whipped ricotta, and arugula
Amalfi Flatbread
$12.00
Pesto, campari tomatoes, burrata
Bar
Well Cocktails
$7.00
Specialty Cocktails
$2.00 off
House Wine
$6.00
Draft Beer
$6.00
Dolci
Gelato and Sorbetto
$5.00
Sea salted caramel, vanilla bean, Belgian chocolate, raspberry sorbetto
Crème Brûlée
$10.00
Vanilla bean infused custard topped with caramelized sugar and fresh berries
Chocolate Mousse
$9.00
Whipped dark chocolate, caramel, whipped cream, Oreo cookie crumble
Tiramisu
$12.00
Dark rum, lady fingers, espresso, mousse, cocoa powder
Strawberry Short Cake
$11.00
Olive oil cake, strawberries, whipped crème fraiche, thyme
Bomboloni
Italian doughnut filled with creamy vanilla custard & finished with cinnamon / $4 each
Dessert Wine
Dow’s 10 yr Tawny Porto
$12.00
Fonsecca 'Bin 27' Ruby Port
$11.00
Cocktail di Dessert
Biscotti Martini
$15.00
Rum, cocoa liqueur, butterscotch liqueur, milk, Baileys
Chocolate Martini
$15.00
Vanilla vodka, chocolate liqueur, Baileys
Caffè
Coffee
$3.50
Espresso
$4.25
Americano
$5.00
Single Malt Scotch
Glenmorangie, 10 Years
$16.00
Glenfiddich, 12 Years
$15.00
Dalmore, 12 Years
$15.00
Macallan, 12 Years
$19.00
Oban, 14 Years
$19.00
Dalwhinnie, 15 Years
$17.00
Lagavulin, 16 Years
$22.00
Digestifs & Sippers
Romana Sambuca
$13.00
Fernet Branca
$12.00
Limoncello
$12.00
Amaro Lucano
$13.00
Disaronno Amaretto
$13.00
Hennessy VS Cognac
$15.00
Half feeds 8-10, full feeds 12-16
Appetizers & Sides
Meat and Cheese Platter
$125.00
Focaccia Bread Loaf
$20.00
Feeds 8-10
Meatballs
$50.00/Half
$100.00/Full
Brussels
$65.00/Half
$130.00/Full
Salads
Caeser
$40.00/Half
$80.00/Full
Beet
$50.00/Half
$100.00/Full
Chopped
$55.00/Half
$110.00/Full
Pasta
Spaghetti with Marinara
$45.00/Half
$90.00/Full
Alfredo
$55.00/Half
$110.00/Full
Bolognese
$60.00/Half
$120.00/Full
Vodka
$55.00/Half
$110.00/Full
Pesto
$55.00/Half
$110.00/Full
Vodka Parm
$90.00/Half
$175.00/Full
Desserts
Feeds 8-10
Tiramisu
$72.00
Strawberry Short Cake
$72.00