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Our Menu

  • Dinner Menu
  • Happy Hour Menu
  • Dessert Menu
  • Catering Menu
  • New Years Eve Menu 2025
  • Brunch
  • Valentine's Day Menu

The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness.

Antipasti & Shared Plates

House Focaccia

$7.00
Baked daily with fresh herbs, served with balsamic and olive oil | Add pesto, or marinara +$2.00 | Whipped Honey Ricotta +$4.00 | Prosciutto +$7.00

Marinated Olives

$5.00

Bruschetta

$10.00
Toasted bread, tomatoes, garlic, olive oil, balsamic glaze, basil

Smoked Ricotta Spinach Dip

$13.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini

Crispy Artichokes

$7.00
Flash fried baby artichoke hearts, lemon aioli

Roasted Heirloom Carrots

$12.00
Sautéed with honey butter, and thyme until lightly glazed, served over whipped ricotta, finished with toasted hazelnuts

Grilled Cauliflower

$12.00
Marinated with fresh herbs and garlic, grilled and finished with extra virgin olive oil

Burrata Caprese

$14.00
House burrata, balsamic-glazed tomatoes, basil, crostini | Add Prosciutto +$4.00

Crispy Brussel Sprouts

$11.00
Pecorino, pancetta, lemon

Crab Cakes

$16.00
Pan seared blue crab served over lemon aioli and chive oil topped with fresh dill

Grilled Eggplant Parm

$14.00
Flame grilled eggplant layered with mozzarella and marinara

Meatballs & Ricotta

$16.00
Marinara sauce, whipped ricotta, rustic bread

Fried Calamari

$16.00
Cherry peppers, lemon aioli, house marinara

Truffle Parmesan Fries

$8.00
Extra crispy and battered, tossed in truffle oil, topped with parmesan and fresh chives

Burrata + Prosciutto Pizza

$23.00
tomato pie topped with arugula, prosciutto and an burrata ball

Ribeye au Poivre

$54.00
prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries

Crispy Branzino

$31.00
pan seared Mediterranean Sea bass, fregola salad, salsa verde

Chicken Marsala

$28.00
pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta

Cioppino “Fisherman’s Seafood Stew”

$33.00
seasonal shell and white wine fish, slow simmered in a zesaty tomato broth, served simply with focaccia ( add spaghetti $8 )

Insalata

Caesar

$13.00
Romaine, herbed garlic croutons, parmesan

Beet & Avocado

$14.00
Arugula, frisee, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette

Chopped

$14.00
Romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, pepperoncini, Italian dressing

Pizza

12" Inches

Margherita

$18.00
Fresh mozzarella, parmesan, basil, Neapolitan sauce

Truffle Mushroom

$20.00
Mushrooms, fontina, ricotta, arugula, truffle honey drizzle

Burrata & Prosciutto

$23.00
Tomato pie topped with arugula, prosciutto, and a burrata ball

Bianca

$21.00
Fontina cheese, garlic & sage infused ricotta, roasted cipollini onions, sweet Italian sausage

Pepperoni

$21.00
Mozzarella, Neapolitan sauce

Pineapple & Prosciutto

$22.00
Italian ham, mozzarella, Neapolitan sauce, pepperoncini

Meat Lovers

$24.00
Meatball, sausage, pepperoni, red onion, ricotta, parmesan

Pasta

Butternut Squash Ravioli

$22.00
Brown butter sage sauce, finished with goat cheese, cranberries, and toasted hazelnuts

Pesto Tortellini

$19.00
Ricotta, parmesan & mozzarella stuffed tortellini, goat cheese crumble | Add Chicken +$4.00 | Sausage +$4.00 | Prosciutto +$4.00

Pasta Alla Norcina

$23.00
Orecchiette pasta with sausage & broccolini tossed in a rich cream sauce

Pasta alla Vodka

$21.00
Tube pasta, burrata, Calabrian chiles, vodka sauce | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00

Bolognese

$24.00
Wide noodle pasta, slow simmered beef ragu, shredded parmesan

Short Rib Ravioli

$25.00
Cheese ravioli, shredded short rib, fried leeks, port wine reduction, porcini cream sauce

Nonna’s

$25.00
Tube pasta, sliced meatballs, sausage, mozzarella, ricotta tossed in marinara

La Casa Alfred

$20.00
Fettuccine, parmesan | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00

Classics

Chicken Marsala

$28.00
Pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta

Vodka Parmigiana

$29.00
Mozzarella smothered crispy chicken breast served with spaghetti and house vodka sauce (also available with red sauce)

Cioppino 'Fisherman’s Seafood Stew'

$33.00
Seasonal shell and white fish, slow simmered in a zesty tomato broth, served simply with focaccia | Add Spaghetti +$6.00

Crispy Branzino

$31.00
Pan seared mediterranean sea bass, fregola salad, salsa verde

Ribeye au Poivre

$54.00
Prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries

Marino’s Burger

$18.00
Gourmet blend, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun, served with fries

Available at bar area only

From the Kitchen

Marinated Olives

$4.00

Crispy Artichokes

$5.00
Flash fried baby artichoke hearts, lemon aioli

Smoked Ricotta Spinach Dip

$9.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini

Meatballs

$10.00
Whipped ricotta, marinara sauce, rustic bread

Fried Calamari

$12.00
Lemon aioli, house marinara, cherry peppers

Boards

Add bottles of house red or white for +$24.00

House Focaccia with Whipped Honey Ricotta

$10.00
Add Prosciutto +$5.00

Bruschetta

$8.00
Toasted bread, tomatoes, basil, garlic, olive oil, balsamic glaze

Verona Flatbread

$12.00
Roasted cippolini onions & mushrooms, whipped ricotta, and arugula

Amalfi Flatbread

$12.00
Pesto, campari tomatoes, burrata

Bar

Well Cocktails

$7.00

Specialty Cocktails

$2.00 off

House Wine

$6.00

Draft Beer

$6.00

Dolci

Gelato and Sorbetto

$5.00
Sea salted caramel, vanilla bean, Belgian chocolate, raspberry sorbetto

Crème Brûlée

$10.00
Vanilla bean infused custard topped with caramelized sugar and fresh berries

Chocolate Mousse

$9.00
Whipped dark chocolate, caramel, whipped cream, Oreo cookie crumble

Tiramisu

$12.00
Dark rum, lady fingers, espresso, mousse, cocoa powder

Strawberry Short Cake

$11.00
Olive oil cake, strawberries, whipped crème fraiche, thyme

Bomboloni

Italian doughnut filled with creamy vanilla custard & finished with cinnamon / $4 each

Dessert Wine

Dow’s 10 yr Tawny Porto

$12.00

Fonsecca 'Bin 27' Ruby Port

$11.00

Cocktail di Dessert

Biscotti Martini

$15.00
Rum, cocoa liqueur, butterscotch liqueur, milk, Baileys

Chocolate Martini

$15.00
Vanilla vodka, chocolate liqueur, Baileys

Caffè

Coffee

$3.50

Espresso

$4.25

Americano

$5.00

Single Malt Scotch

Glenmorangie, 10 Years

$16.00

Glenfiddich, 12 Years

$15.00

Dalmore, 12 Years

$15.00

Macallan, 12 Years

$19.00

Oban, 14 Years

$19.00

Dalwhinnie, 15 Years

$17.00

Lagavulin, 16 Years

$22.00

Digestifs & Sippers

Romana Sambuca

$13.00

Fernet Branca

$12.00

Limoncello

$12.00

Amaro Lucano

$13.00

Disaronno Amaretto

$13.00

Hennessy VS Cognac

$15.00

Half feeds 8-10, full feeds 12-16

Appetizers & Sides

Focaccia Bread Loaf

$20.00
Feeds 8-10

Meatballs

$50.00/Half
$100.00/Full

Brussels

$65.00/Half
$130.00/Full

Salads

Caeser

$40.00/Half
$80.00/Full

Beet

$50.00/Half
$100.00/Full

Chopped

$55.00/Half
$110.00/Full

Pasta

Spaghetti with Marinara

$45.00/Half
$90.00/Full

Alfredo

$55.00/Half
$110.00/Full

Bolognese

$60.00/Half
$120.00/Full

Vodka

$55.00/Half
$110.00/Full

Pesto

$55.00/Half
$110.00/Full

Vodka Parm

$90.00/Half
$175.00/Full

Desserts

Feeds 8-10

Tiramisu

$72.00

Strawberry Short Cake

$72.00

Chef Driven New Years Eve Menu featuring Slow Roasted Prime Rib and Lobster Risotto

Appetizers

Drunken Shrimp

$18.00
white wine, chimichurri, Campari tomatoes, Calabrian Chile, toasted focaccia

Marinos Italian Kitchen & Bar Brunch Hours
Saturday 11 AM - 3 PM | Sunday 10 AM - 3 PM
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salads & Starters

House Focaccia

$7.00
Made in-house, daily served with EVOO & balsamic
• Pesto or Marinara +$2 each
• Honey Whipped Ricotta +$4
• Prosciutto +$7

Baked Brie

$15.00
Puff pastry wrapped brie, seasonal berries, honey

Meatballs

$16.00
Whipped ricotta, marinara, focaccia

Calamari

$17.00
Cherry peppers, lemon aioli, marinara

Burrata Caprese

$15.00
Burrata, balsamic glazed tomatoes, basil, crostini

Caesar

$13.00
Romaine, Parmigiano, herbed garlic croutons

Beet & Avocado

$14.00
Roasted beets, arugula, frisee, quince goat cheese, shallot & black garlic vinaigrette, toasted pistachios

Chopped

$15.00
Romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, peperoncini, Italian dressing

Flatbreads

Lower East Side

$19.00
Norwegian smoked salmon, créme fraîche, capers, red onion, dill, everything seasoned crust

Green Goddess

$15.00
Avocado spread, heirloom tomatoes, arugula, everything seasoned crust

Carbonara

$17.00
Hickory smoked bacon, fontina, toasted black pepper, pecorino egg yolk emulsion

Verona

$15.00
Roasted cipollini onions, mushrooms, arugula, whipped ricotta

Amalfi

$16.00
Burrata, Campari tomatoes, pesto

Margherita

$14.00
Mozzarella, basil, Neapolitan sauce

Brunch & Lunch

Prosciutto Benny

$16.00
San Daniele prosciutto, egg, hollandaise, focaccia, roasted potatoes

Crab Cake Benny

$20.00
Blue Crab, egg, hollandaise, chive oil, focaccia, roasted potatoes

Florentine Benny

$14.00
Sautéed spinach, egg, hollandaise, focaccia, hollandaise, roasted potatoes

Stuffed French Toast

$14.00
Lemon orange mascarpone, candied blood oranges, cinnamon-dusted, toasted panko

Italian Crepe

$15.00
Strawberry whipped ricotta & mascarpone, crushed strawberries, Nutella

Marino's Breakfast Sammy

$15.00
Hickory smoked bacon, fried egg, brioche bun, aged white cheddar, avocado, special sauce, fries

The Birdie

$16.00
Grilled chicken, avocado, arugula, caramelized onions, balsamic vinegar, toasted sourdough, fries

Short Rib Grilled Cheese

$19.00
Slow roasted short rib, ricotta, mozzarella, provolone, caramelized onions, toasted sourdough, fries

Marino's Burger

$18.00
8-oz gourmet blend patty, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun, fries

Pastas & Big Plates

Morning Ravioli

$22.00
Hickory smoked bacon, four cheese ravioli, sautéed spinach, toasted breadcrumbs

Pesto Tortellini

$19.00
three cheese tortellini, ricotta, pesto, goat cheese crumble

Pasta alla Vodka

$21.00
Tube pasta, burrata, Calabrian chiles, vodka sauce | Add Chicken, or Sausage +$4 | Add Shrimp +$8

Short Rib Ravioli

$25.00
Roasted short rib, four cheese ravioli, port wine reduction, porcini cream sauce, fried leeks

Chicken Marsala

$28.00
Pan-fried chicken, sautéed mushrooms, Marsala cream sauce, tagliatelle pasta

Vodka Parm

$29.00
Crispy chicken breast, mozzarella, vodka sauce, spaghetti

Branzino

$32.00
Pan-seared Mediterranean sea bass, fregola salad, salsa verde

Sides

Roasted Breakfast Potatoes

$6.00
Garlic, parsley, EVOO

Bacon

$6.00
Thick sliced, hickory smoked

Fruit Bowl

$5.00
Assorted seasonal fruit

Truffle Fries

$8.00
Truffle oil, parmesan, chives

Crispy Brussel Sprouts

$11.00
Pecorino, pancetta, lemon

Prix Fixe

FIRST COURSE

• House Focaccia - balsamic, EVOO, honey ricotta

AMUSE

• Gazpacho - strawberry, watermelon, beet, creme fraiche, basil

SECOND COURSE CHOICE OF

• Beef Carpaccio - USDA Prime tenderloin, arugula, lemon aioli, parmigiano, capers, toasted breadcrumbs

• Meatballs & Ricotta - marinara, basil, whipped ricotta, parmigiano, focaccia

• Fried Calamari - cherry peppers, lemon aioli, marinara.

• Lamb Lollipops - Harris Ranch Co., flame grilled, chimichurri, red pepper coulis, herb marinade

• Beet & Avocado Salad - arugula, frisee, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette

• Caesar Salad - crostini, parmigiano, romaine

THIRD COURSE CHOICE OF

• Pan Seared Halibut - roasted fingerling potatoes, grilled asparagus, chive oil, beurre blanc

• Lobster Risotto - Maine lobster, saffron risotto, chive oil, parmigiano

• Filet Mignon - 6oz USDA Prime filet, mashed potatoes, au poivre, grilled broccolini

• Chicken Parm - mozzarella-smothered crispy chicken breast, marinara, spaghetti, parmigiano

• Braised Short Rib - caramelized parsnip puree, roasted cipollini onions, cremini mushrooms, port wine reduction

• Vodka Pasta - vodka sauce, tube pasta, calabrian chili, grilled chicken, burrata, parmigiano

FOURTH COURSE CHOICE OF

• Chocolate Covered Strawberries (3)
• Chocolate Mousse
• Tiramisu

À La Carte Menu

APPETIZERS

• House Focaccia - EVOO, balsamic, honey, ricotta $13.00

• Beef Carpaccio - USDA Prime tenderloin, arugula, lemon aioli, capers, parmigiano, toasted breadcrumbs $22.00

• Meatballs & Ricotta - marinara, whipped ricotta, focaccia, parmigiano, basil $18.00

• Fried Calamari - cherry peppers, lemon aioli, marinara $18.00

• Crispy Brussel Sprouts - flash-fried artichoke hearts, marinara, lemon aioli $15.00

• Crispy Artichokes - flash-fried artichoke hearts, marinara, lemon aioli $12.00

• Lamb Lollipops - Harris Ranch Co., flame grilled, chimichurri, red pepper coulis, herb marinade $26.00

SALADS

• Beet & Avocado - arugula, frisee, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette $17.00

• Caesar - crostini, parmigiano, romaine $16.00

• Burrata - blistered Campari tomatoes, balsamic glaze, crostini, EVOO, basil $18.00

ENTREES

• Halibut - pan-seared, roasted fingerling potatoes, grilled asparagus, chive oil, beurre blanc, toasted breadcrumbs
$42.00

• Lobster Risotto - Maine lobster, saffron risotto, tarragon, basil oil, parmigiano $42.00

• Filet Mignon - 6oz USDA Prime filet, mashed potatoes, au poivre, grilled broccolini $55.00

• Braised Short Rib - short rib, caramelized parsnip puree, roasted cipollini onions, cremini mushrooms, part wine reduction $42.00

• Chicken Parmigiana - mozzarella-smothered crispy chicken breast, marinara, spaghetti, parmigiano $36.00

PASTAS

• Vodka Pasta - vodka sauce, tube pasta, Calabrian chili, grilled chicken, burrata, parmigiano $28.00

• Spaghetti & Meatballs - marinara, parmigiano, EVOO, basil $28.00

• Bolognese - pappardelle, slow-simmered beef ragu, parmigiano $28.00

• La Casa Alfredo - fettuccine, grilled chicken, parmigiano $28.00

DESSERT

• Chocolate Strawberries (3) - white & dark Godiva chocolate $9.00

• Chocolate Mousse - Peruvian dark chocolate, Oreo crumble, caramel, whipped cream $12.00

• Tiramisu - dark rum, lady fingers, espresso, whipped mascarpone, cocoa powder $14.00
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