Our Menu
The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness.
Antipasti & Shared Plates
House Focaccia
$7.00
Baked daily with fresh herbs, served with balsamic and olive oil | Add pesto, or marinara +$2.00 | Whipped Honey Ricotta +$4.00 | Prosciutto +$7.00
Marinated Olives
$5.00
Bruschetta
$10.00
Toasted bread, tomatoes, garlic, olive oil, balsamic glaze, basil
Smoked Ricotta Spinach Dip
$13.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini
Crispy Artichokes
$7.00
Flash fried baby artichoke hearts, lemon aioli
Roasted Heirloom Carrots
$12.00
Sautéed with honey butter, and thyme until lightly glazed, served over whipped ricotta, finished with toasted hazelnuts
Grilled Cauliflower
$12.00
Marinated with fresh herbs and garlic, grilled and finished with extra virgin olive oil
Burrata Caprese
$14.00
House burrata, balsamic-glazed tomatoes, basil, crostini | Add Prosciutto +$4.00
Crispy Brussel Sprouts
$11.00
Pecorino, pancetta, lemon
Crab Cakes
$16.00
Pan seared blue crab served over lemon aioli and chive oil topped with fresh dill
Grilled Eggplant Parm
$14.00
Flame grilled eggplant layered with mozzarella and marinara
Meatballs & Ricotta
$16.00
Marinara sauce, whipped ricotta, rustic bread
Fried Calamari
$16.00
Cherry peppers, lemon aioli, house marinara
Truffle Parmesan Fries
$8.00
Extra crispy and battered, tossed in truffle oil, topped with parmesan and fresh chives
Burrata + Prosciutto Pizza
$23.00
tomato pie topped with arugula, prosciutto and an burrata ball
Ribeye au Poivre
$54.00
prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries
Crispy Branzino
$31.00
pan seared Mediterranean Sea bass, fregola salad, salsa verde
Chicken Marsala
$28.00
pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta
Cioppino “Fisherman’s Seafood Stew”
$33.00
seasonal shell and white wine fish, slow simmered in a zesaty tomato broth, served simply with focaccia ( add spaghetti $8 )
Insalata
Caesar
$13.00
Romaine, herbed garlic croutons, parmesan
Beet & Avocado
$14.00
Arugula, frisee, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette
Chopped
$14.00
Romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, pepperoncini, Italian dressing
Pizza
12" Inches
Margherita
$18.00
Fresh mozzarella, parmesan, basil, Neapolitan sauce
Truffle Mushroom
$20.00
Mushrooms, fontina, ricotta, arugula, truffle honey drizzle
Burrata & Prosciutto
$23.00
Tomato pie topped with arugula, prosciutto, and a burrata ball
Bianca
$21.00
Fontina cheese, garlic & sage infused ricotta, roasted cipollini onions, sweet Italian sausage
Pepperoni
$21.00
Mozzarella, Neapolitan sauce
Pineapple & Prosciutto
$22.00
Italian ham, mozzarella, Neapolitan sauce, pepperoncini
Meat Lovers
$24.00
Meatball, sausage, pepperoni, red onion, ricotta, parmesan
Pasta
Butternut Squash Ravioli
$22.00
Brown butter sage sauce, finished with goat cheese, cranberries, and toasted hazelnuts
Pesto Tortellini
$19.00
Ricotta, parmesan & mozzarella stuffed tortellini, goat cheese crumble | Add Chicken +$4.00 | Sausage +$4.00 | Prosciutto +$4.00
Pasta Alla Norcina
$23.00
Orecchiette pasta with sausage & broccolini tossed in a rich cream sauce
Pasta alla Vodka
$21.00
Tube pasta, burrata, Calabrian chiles, vodka sauce | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00
Bolognese
$24.00
Wide noodle pasta, slow simmered beef ragu, shredded parmesan
Short Rib Ravioli
$25.00
Cheese ravioli, shredded short rib, fried leeks, port wine reduction, porcini cream sauce
Nonna’s
$25.00
Tube pasta, sliced meatballs, sausage, mozzarella, ricotta tossed in marinara
La Casa Alfred
$20.00
Fettuccine, parmesan | Add Chicken +$4.00 | Sausage +$4.00 | Shrimp +$8.00
Classics
Chicken Marsala
$28.00
Pan fried chicken, sautéed mushrooms, red wine & cream sauce, served with tagliatelle pasta
Vodka Parmigiana
$29.00
Mozzarella smothered crispy chicken breast served with spaghetti and house vodka sauce (also available with red sauce)
Cioppino 'Fisherman’s Seafood Stew'
$33.00
Seasonal shell and white fish, slow simmered in a zesty tomato broth, served simply with focaccia | Add Spaghetti +$6.00
Crispy Branzino
$31.00
Pan seared mediterranean sea bass, fregola salad, salsa verde
Ribeye au Poivre
$54.00
Prime cut flame grilled 16 oz ribeye, port wine peppercorn cream, served with fries
Marino’s Burger
$18.00
Gourmet blend, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun, served with fries
Available at bar area only
From the Kitchen
Marinated Olives
$4.00
Crispy Artichokes
$5.00
Flash fried baby artichoke hearts, lemon aioli
Smoked Ricotta Spinach Dip
$9.00
Mascarpone, mozzarella, parmesan, artichoke hearts, garlic, crostini
Meatballs
$10.00
Whipped ricotta, marinara sauce, rustic bread
Fried Calamari
$12.00
Lemon aioli, house marinara, cherry peppers
Boards
Add bottles of house red or white for +$24.00
House Focaccia with Whipped Honey Ricotta
$10.00
Add Prosciutto +$5.00
Bruschetta
$8.00
Toasted bread, tomatoes, basil, garlic, olive oil, balsamic glaze
Verona Flatbread
$12.00
Roasted cippolini onions & mushrooms, whipped ricotta, and arugula
Amalfi Flatbread
$12.00
Pesto, campari tomatoes, burrata
Bar
Well Cocktails
$7.00
Specialty Cocktails
$2.00 off
House Wine
$6.00
Draft Beer
$6.00
Dolci
Gelato and Sorbetto
$5.00
Sea salted caramel, vanilla bean, Belgian chocolate, raspberry sorbetto
Crème Brûlée
$10.00
Vanilla bean infused custard topped with caramelized sugar and fresh berries
Chocolate Mousse
$9.00
Whipped dark chocolate, caramel, whipped cream, Oreo cookie crumble
Tiramisu
$12.00
Dark rum, lady fingers, espresso, mousse, cocoa powder
Strawberry Short Cake
$11.00
Olive oil cake, strawberries, whipped crème fraiche, thyme
Bomboloni
Italian doughnut filled with creamy vanilla custard & finished with cinnamon / $4 each
Dessert Wine
Dow’s 10 yr Tawny Porto
$12.00
Fonsecca 'Bin 27' Ruby Port
$11.00
Cocktail di Dessert
Biscotti Martini
$15.00
Rum, cocoa liqueur, butterscotch liqueur, milk, Baileys
Chocolate Martini
$15.00
Vanilla vodka, chocolate liqueur, Baileys
Caffè
Coffee
$3.50
Espresso
$4.25
Americano
$5.00
Single Malt Scotch
Glenmorangie, 10 Years
$16.00
Glenfiddich, 12 Years
$15.00
Dalmore, 12 Years
$15.00
Macallan, 12 Years
$19.00
Oban, 14 Years
$19.00
Dalwhinnie, 15 Years
$17.00
Lagavulin, 16 Years
$22.00
Digestifs & Sippers
Romana Sambuca
$13.00
Fernet Branca
$12.00
Limoncello
$12.00
Amaro Lucano
$13.00
Disaronno Amaretto
$13.00
Hennessy VS Cognac
$15.00
Half feeds 8-10, full feeds 12-16
Appetizers & Sides
Focaccia Bread Loaf
$20.00
Feeds 8-10
Meatballs
$50.00/Half
$100.00/Full
Brussels
$65.00/Half
$130.00/Full
Salads
Caeser
$40.00/Half
$80.00/Full
Beet
$50.00/Half
$100.00/Full
Chopped
$55.00/Half
$110.00/Full
Pasta
Spaghetti with Marinara
$45.00/Half
$90.00/Full
Alfredo
$55.00/Half
$110.00/Full
Bolognese
$60.00/Half
$120.00/Full
Vodka
$55.00/Half
$110.00/Full
Pesto
$55.00/Half
$110.00/Full
Vodka Parm
$90.00/Half
$175.00/Full
Desserts
Feeds 8-10
Tiramisu
$72.00
Strawberry Short Cake
$72.00
Chef Driven New Years Eve Menu featuring Slow Roasted Prime Rib and Lobster Risotto
Appetizers
House Focaccia
$12.00
honey whipped ricotta, EVOO & balsamic
Lobster Bisque
$14.00
lobster, basil oil, crispy leeks, toasted focaccia
Marinated Olives
$7.00
chef's selection
Burrata Caprese
$16.00
burrata, balsamic glazed tomatoes, basil, crostini
Drunken Shrimp
$18.00
white wine, chimichurri, Campari tomatoes, Calabrian Chile, toasted focaccia
Crab Cakes
$18.00
blue crab, lemon aioli, Campari tomatoes, chive oil
Meatballs & Ricotta
$17.00
whipped ricotta, marinara, toasted focaccia
Fried Calamari
$18.00
cherry peppers, lemon aioli, marinara
Salads
New Years Eve Salad Selection
Caesar
$15.00
romaine, parmigiano, herbed garlic croutons
Beet & Avocado
$16.00
arugula, frisée, quince goat cheese, shallot & black garlic vinaigrette, toasted pistachios
Chopped
$16.00
romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, peperoncini, red onion, Italian Dressing
Poached Pear Salad
$18.00
white wine poached pears, radicchio, frisée, white balsamic vinaigrette, toasted hazelnuts
Flatbreads
New Years Eve Menu 2025
Margherita
$17.00
mozzarella, basil, Neapolitan sauce
Pepperoni
$20.00
pepperoni, mozzarella, Neapolitan sauce
Bianca
$20.00
fontina cheese, garlic & sage ricotta, sweet Italian sausage, roasted cipollini onions
Pasta
New Years Eve 2025
Pesto Tortellini
$28.00
three cheese tortellini, pan seared shrimp, goat cheese, pesto
Pasta alla Vodka
$26.00
tube pasta, herbed chicken, burrata, Calabrian chili
Tagliatelle Bolognese
$27.00
beef ragu, shaved parmigiano
Short Rib Ravioli
$29.00
braised short rib, three cheese ravioli, port wine demiglace, porcini cream, fried leeks
Nonna's
$29.00
tube pasta, meatballs, sausage, ricotta, marinara
Fettuccine Alfredo
$26.00
herbed chicken, shaved parmigiano
New Years Eve Features
Chef driven NYE features
Lobster Risotto
$42.00
lobster, saffron risotto, chive oil, shaved parmigiano
Branzino
$36.00
pan seared Mediterranean Sea Bass, fregola salad, salsa verde
Prime Rib
$48.00
herb crusted 12 oz prime, pomme purée, horsedradish crème fraîche, au jus, grilled broccolini
Ribeye au Poivre
$58.00
16 oz prime ribeye, port wine peppercorn cream, fries
Chicken Marsala
$32.00
pan fried chicken, sautéed mushrooms, red wine cream sauce, tagliatelle pasta
Vodka Parm
$33.00
crispy chicken breast, mozzarella, spaghetti, vodka sauce, shaved parmigiano
Dolci
New Years Eve Menu 2025
Tiramisu
$12.00
dark rum, lady fingers, espresso mousse, cocoa
Bomboloni
$4.00/ea
Italian doughnut, vanilla custard, cinnamon dusted
Chocolate Mousse
$9.00
dark chocolate, caramel, Oreo crumble top
Your neighborhood brunch spot—familiar flavors, elevated
Starters & Salads
Light beginnings and fresh favorites to start your brunch, perfect for sharing or savoring solo.
House Focaccia
$7.00/ea
Baked Daily w/ Fresh Herbs, Served with Balsamic & Olive Oil
Baked Brie
$15.00
Puff Pastry Wrapped Brie, Seasonal Berries, Honey
Meatballs
$16.00
Whipped Ricotta, Marinara, Focaccia
Calamari
$17.00
cherry peppers, lemon aioli, marinara
Beet & Avocado
$14.00
roasted beets, arugula, frisée, toasted pistachios, quince goat cheese, shallot & black garlic vinaigrette
Chopped
$15.00
romaine, radicchio, Milano salami, provolone, chickpeas, tomatoes, peperoncini, Italian dressing
FlatBreads
Freshly baked flatbreads designed for sharing and easy brunching
Lower East Side
$19.00
Norwegian smoked salmon, créme fraîche, capers, red onion, dill, everything seasoned crust
Green Goddess
$15.00
avocado spread, heirloom tomatoes, arugula, EVOO, everything seasoned crust
Carbonara
$17.00
hickory smoked bacon, fontina, toasted black pepper, pecorino egg yolk emulsion
Verona
$15.00
roasted cipollini onions, mushroom, arugula, whipped ricotta
Amalfi
$16.00
burrata, Campari tomatoes, pesto
Margherita
$14.00
mozzarella, basil, Neapolitan sauce
Brunch & Lunch
Well-crafted plates designed for lingering mornings and relaxed afternoons
Prosciutto Benny
$19.00
San Daniele prosciutto, egg, hollandaise, focaccia, roasted potatoes
Crab Cake Benny
$24.00
Blue Crab, egg, hollandaise, chive oil, focaccia, roasted potatoes
Florentine Benny
$16.00
Sautéed spinach, egg, hollandaise, focaccia, hollandaise, roasted potatoes
Stuffed French Toast
$14.00
lemon orange mascarpone, cinnamon sugar, candies blood oranges, toasted panko
Italian Crepe
$15.00
strawberry whipped ricotta & mascarpone, crushed strawberries, Nutella
Marino's Breakfast Sammy
$15.00
hickory smoked bacon, fried egg, brioche bun, aged white cheddar, avocado, special sauce, fries
The Birdie
$16.00
grilled chicken, avocado, arugula, caramelized onions, balsamic vinegar, toasted sourdough, fries
Short Rib Grilled Cheese
$19.00
slow roasted short rib, ricotta, mozzarella, provolone, caramelized onions, toasted sourdough, fries
Marino's Burger
$18.00
8oz gourmet blend patty, caramelized onions, aged white cheddar, butter lettuce, tomato, special sauce, brioche bun, fries
Pastas & Big Plates
Handcrafted pastas and generous plates, designed for a more indulgent brunch
Morning Ravioli
$22.00
hickory smoked bacon, four cheese ravioli, sautéed spinach, toasted breadcrumbs
Pesto Tortellini
$19.00
three cheese tortellini, ricotta, pesto, goat cheese crumble
Vodka
$21.00
burrata, Calabrian Chile, vodka sauce
Short Rib Ravioli
$25.00
roasted short rib, four cheese ravioli, port wine reduction, porcini cream sauce, fried leeks
Chicken Marsala
$28.00
pan fried chicken, sautéed mushrooms, Marsala cream sauce, tagliatelle pasta
Vodka Parm
$29.00
crispy chicken breast, mozzarella, vodka sauce, spaghetti
Branzino
$32.00
pan seared Meditteranean sea bass, fregola salad, salsa verde
Sides
Perfect additions to customize your brunch experience
Roasted Breakfast Potatoes
$4.00
garlic, parsley, EVOO
Bacon
$6.00
thick cut, hickory smoked
Fruit Bowl
$4.00
assorted seasonal fruit
Truffle Fries
$8.00
truffle oil, parmesan, chives
Roasted Brussel Sprouts
$11.00
pecorino, pancetta, lemon